Cooking Classes

Lisbon | Variable Duration

Cooking Classes

Lisbon | Variable Duration


Gastronomy is perhaps the most authentic cultural manifestation of every city, region and country. And Portuguese gastronomy, with almost 10 centuries of history, remains vibrant, delicious and passionate! For those who love to cook and seek an experience of authentic immersion in our gastronomic culture, we've gathered a series of cooking classes and enogastronomic experiences. To experience and taste with family and/or friends, always accompanied and oriented by a professional chef!
The perfect lesson for those who have always wanted to learn how to cook the delicious, crispy and authentic Portuguese Custard Tarts! During 2h you will learn how to cook this traditional Portuguese pastry recipe, where the chef will share the secrets and history of this famous delight. In the end you will enjoy what you have cooked paired with coffee, tea or juice.

Max Number of Participants: 8

Day & Time: Wednesday and Sunday, from 9:30 AM to 11:30 AM & Friday, from 4 PM to 6 PM
If you are a Vegetarian and the traditional ingredients of the famous Portuguese Custard Tarts have prevented you from enjoying them, we have the solution for you! In this class you will learn how to cook the crispy and tasty Portuguese Custard Tarts in Vegetarian version. During 2h you will learn how to cook from scratch this recipe adapted from the traditional Portuguese pastry, where the chef will share secrets and the history of this famous delight. In the end you will taste what you have cooked, paired with coffee, tea or juice.

Max Number of Participants: 8

Days & Time: Monday, from 9:30 AM to 11:30 AM
This is probably one of the best classes to discover the portuguese gastronomic culture! From the culinary school, the group follows (in a short walk) to the local market, considered one of the best in Lisbon, to buy the fresh ingredients needed for lunch. During the visit to the market, the chef shares a bit of the history that involves the wealth and variety of Portuguese food products and how they are used in local and national cuisine. After the visit and shopping, the group will walk back to the cooking school to start the lunch preparation (the menu varies according to the products available in the market, however, as part of lunch, a starter, a main course and a dessert, all prepared from scratch, will be served). During this cooking class tips and culinary secrets about the recipes are shared and in the end you will taste what you have prepared, paired with red or white wine, water or juice. Wine and snacks will be available during lunch preparation.

Max Number of Participants: 10

Days & Time: Tuesday, Friday and Saturday, from 9:30 AM to 2:30 PM
In this class we unveil many of the secrets of Portuguese gastronomy! Tips and tricks on how to prepare some of the most beloved traditional Portuguese recipes are shared in a relaxed and fun atmosphere, where everyone helps prepare the dinner menu (starter, main course and dessert). The menu may vary depending on the seasonality of the ingredients, but a delicious dinner is guaranteed, paired with Portuguese wines (red and/or white), water and juice. And because there are those who love to cook while drinking a glass of wine, wine and snacks will also be available during dinner preparation.

Max Number of Participants: 10

Days & Time: Tuesday, Thursday and Saturday, from 6:30 PM to 10 PM
Are you ready to discover that Portuguese cuisine is also perfect for Vegetarians? In this class you will get to know some original vegetarian recipes from the portuguese traditional book of recipes and some adapted ones, some tips and tricks, always in a relaxed and fun atmosphere, where everyone will help prepare the dinner menu (starter, main course and dessert). The menu varies according to the seasonality of the ingredients, but a delicious dinner is guaranteed, harmonized with Portuguese wines (red and/or white), water and juice. And if you like to cook while drinking a glass of wine, during dinner preparation you will have wine and some snacks at your disposal.

Max Number of Participants: 8

Days & Time: Wednesday, from 6:30 PM to 10 PM




MINIMUM PARTICIPANTS: 2

MINIMUM TIME FOR RESERVATIONS: 48 H

MAXIMUM PARTICIPANTS & DURATION: Variable depending on class and/or experience

INFO: According to your wish, the lesson and/or experience can be private (only for your family and/or your group of friends)


SERVICES INCLUDED


All classes and culinary experiences take place in a professional culinary school
Accompaniment and orientation by professional chefs
All ingredients and drinks (wine, water and/or juice, coffee or tea) that compose the menus of each class and/or experience
Use of a professional kitchen, all the utensils, instruments and kitchen equipment needed to the preparation of recipes


SERVICES EXCLUDED


Everything not mentioned in "Services Included"


EXPECTED DATES & SCHEDULES


Daily classes and experiences, with specific days and times and availability subject to confirmation


INFO, PRICES & RESERVATIONS

Please contact us indicating the class and/or experience of your preference, day, number of people, if there are any restrictions or food intolerances and if you want a private class or experience to reservas@lisboncorp.com